Bud: Never had TCBY. I think the "fake" stuff at the Chinese restaurants is actually frozen yogurt. We had it at college and it was GROSS!
Skul: Yes, you may! You sound like a chocolate marshmallow kind of guy. :)
Sssssssssteve: Never had Cold Stone. There's one near me, just haven't driven in that direction in a while.
I LOVE Haagen Daz Chocolate. It doesn't have any of the fake ingredient crap in it and it is sooooooo freakin' good! Even more fun? Mixing it with coffee ice cream.
Skul: Vanilla ice cream sandwiched between two chocolate (dense) brownies with hot fudge, caramel (ooooo caramel) and whipped cream. I know how I'm going to celebrate next Tuesday night after graduation! (Eh...cheap date and easy to please.)
By the way, I love pulled pork. That's what it's for, right? North Carolina style. YUMMMMMMY! (hush puppies, slaw, sweet tea...)
That's the idea with part of the pigger. I'm thinking of throwing a whole hind-quarter on the grill and sloowww cooking it. Now, for the tenderloins.....
Skul: I think you need to adopt me. I give great presents during the holidays and I don't ask for a thing. My dad takes me out to lunch and hits me with the bill, but at least I get to see my dad once a week.
13 comments:
Because soft serve is usually some non-dairy abomination.
I prefer real fat.
I hate getting that soft serve in chinese restaurants, too fake. Love cookie dough ice cream and anything with carmel.
Pick-shmick. I'm just gonna say "yes". Can I have some more now.
Skul
Oh how about TCBY (are they even around anymore?)
Usually Scooped!!! But, with Cold Stone it's kinda between!! Cold Stone Rocks!!!!
Gimme some scooped chocolate in a cone and I'm one happy alien.
Rogue:
I'm real fat. (It was there...)
Bud:
Never had TCBY. I think the "fake" stuff at the Chinese restaurants is actually frozen yogurt. We had it at college and it was GROSS!
Skul:
Yes, you may! You sound like a chocolate marshmallow kind of guy. :)
Sssssssssteve:
Never had Cold Stone. There's one near me, just haven't driven in that direction in a while.
I LOVE Haagen Daz Chocolate. It doesn't have any of the fake ingredient crap in it and it is sooooooo freakin' good! Even more fun? Mixing it with coffee ice cream.
Remulak:
With or without jimmies?
Heck ya. With a big chocolate brownie.
FYI, got a pig early this morning. Thirty pounds iced down in the cooler. FRESH BACON!!!
Skul
Skul:
Vanilla ice cream sandwiched between two chocolate (dense) brownies with hot fudge, caramel (ooooo caramel) and whipped cream. I know how I'm going to celebrate next Tuesday night after graduation! (Eh...cheap date and easy to please.)
By the way, I love pulled pork. That's what it's for, right? North Carolina style. YUMMMMMMY! (hush puppies, slaw, sweet tea...)
That's the idea with part of the pigger. I'm thinking of throwing a whole hind-quarter on the grill and sloowww cooking it. Now, for the tenderloins.....
Skul
Skul:
I think you need to adopt me. I give great presents during the holidays and I don't ask for a thing. My dad takes me out to lunch and hits me with the bill, but at least I get to see my dad once a week.
I'll do the dishes for Mrs. Skul. :)
The ribs are getting wrapped in foil with sauce, and sloooowwwwwly burned in the oven. I know this is nuts, but do you want to see a pig photo?
Skul
Yeah! I'll post it if you'd like. :)
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